General Description

A tiny, pearly white to light tan colored seed from a tropical herb plant. Sesame Seeds have a mildly sweet, nutty flavor. In some areas sesame seeds are known as benne seeds.

Serving Suggestions

Sprinkle on bagels, bread sticks, dinner rolls, hamburger buns and bread before baking. Try sprinkled on salads, vegetables, especially green beans and rice. Use when making dressings, dips, sauces, Asian dishes, chicken, baked fish, shrimp, bulgar, hamburgers or lamb. Delicius in stir-frys or hummus. Adds great flavor to cookies and cakes as well.

Preparation

Sprinkle on top of foods or add to foods while cooking. Start with 1/4 tsp. per serving and adjust from there. The nutty flavor of sesame seeds can be enhanced by dry roasting them in a skillet before use.

List of Ingredients

Sesame Seeds.

Packaging & Storage

This product is packaged in a chef and premium sized clear recyclable plastic bottle with a tamper proof seal. This product also comes packed in a bulk box size. Due to its high oil content, immediate refrigeration is recommended. Sesame seeds can become rancid if exposed to prolonged heat.
Shelf Life: 2 YEARS